Ok...back to my Experimental Kitchen. I am a very new cook. Just trying to learn from the big chefs how to cook from the basics. Somehow lucky for me almost 90% of the time, the food come out not only edible but actually very successful and tasty.
Sunny egg + pickled radish. I finally learn how to cook this properly without breaking the egg up. I can some more flip it over like roti canai too ^^~
Vege, egg and kimchi. OK...looks like really 'poor' but it is very healthy. Eat less meat. ( from here can observe my partiality towards glass wares)
Another day: Stir fried tomato base spaghetti . This is a real success. Taste really good. Think in the future I will cook this more often and make it one of my ' na shou chai'.
Not cook by me but was one of my dinner during the weekends. I love Japanese food like mad. Oh no.....my stomach is starting to make a lot of noise and I can feel the gastric secretion increasing....... Food food. Today is the first day of dieting/ changing to a healthy lifestyle ( this way sounds better. Ha. Maybe can help in weight reduction.)
I am not dieting, I am trying to lead a healthy life style. ^^~~~~
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